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Office technique / Suurvalge / Caso | Dry aging cabinet with compressor technology | DryAged Master 380 Pro | Energy efficiency class Not apply | Free standing | Bottles capacity Not apply | Cooling type Compressor technology | Stainless steel

Caso | Dry aging cabinet with compressor technology | DryAged Master 380 Pro | Energy efficiency class Not apply | Free standing | Bottles capacity Not apply | Cooling type Compressor technology | Stainless steel

Main warehouse1 pcs
Delivery3-10 work days

pcs

3 636.78 / pcs
3 005.60 / pcs
Availability: In place

Description

DryAged Master 380 Pro - Elevate Your Steak Game with Professional Dry Aging

Introducing the DryAged Master 380 Pro, the ultimate dry aging cabinet for home chefs and enthusiasts seeking to achieve restaurant-quality results. This powerful and feature-rich appliance utilizes advanced compressor technology to create the perfect environment for dry aging your favorite cuts of meat, delivering unparalleled flavor and tenderness.

Key Features:

  • Powerful Compressor Technology: Ensures precise temperature control and humidity levels, guaranteeing optimal dry aging conditions.
  • Spacious Capacity: With a generous capacity, you can dry age multiple cuts of meat simultaneously, perfect for entertaining or stocking your freezer.
  • Precise Temperature Control: The digital thermostat allows you to set the ideal aging temperature (between 1°C and 4°C) for achieving the desired level of flavor and tenderness.
  • Humidity Control: Maintain the perfect humidity levels for optimal dry aging, preventing excessive drying and preserving the natural moisture of the meat.
  • UV Light Sterilization: Built-in UV light eliminates bacteria and molds, ensuring the safety and quality of your aging meat.
  • Easy to Use Interface: Simple controls and an intuitive display make it easy to monitor and manage the dry aging process.

Benefits:

  • Exceptional Flavor: Dry aging concentrates the natural flavors of the meat, resulting in a richer, more complex taste profile.
  • Tenderness & Juiciness: The controlled environment promotes enzymatic breakdown, leading to incredibly tender and juicy meat.
  • Enhanced Appearance: Dry aging develops a distinctive, dark crust that adds a beautiful and appetizing appearance to your steaks.
  • Professional Results: Achieve restaurant-quality dry-aged meats in the comfort of your own home.

Usage Instructions:

  1. Select the desired temperature and humidity settings using the control panel.
  2. Place your chosen cuts of meat in the cabinet, ensuring adequate spacing for air circulation.
  3. Monitor the aging process and adjust settings as needed.
  4. After the desired aging time, remove the meat and enjoy the delicious results!

Why Choose DryAged Master 380 Pro?

If you're serious about dry aging and want to elevate your cooking to the next level, the DryAged Master 380 Pro is the perfect solution. Its advanced features and user-friendly design make it the ideal choice for home chefs and enthusiasts looking to achieve professional-quality results.

Order yours today and experience the difference of dry aging with the DryAged Master 380 Pro!


Characteristics

BrandCaso
Article nr302923
EAN4038437006919

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